Aashirvaad Svasti launches its first 90% Lower Cholesterol Ghee

Aashirvaad Svasti launches its first 90% Lower Cholesterol Ghee

Kolkata: Aashirvaad Svasti, a leading dairy brand from ITC, on Monday announced the launch of Aashirvaad Svasti Lower Cholesterol Ghee.

First in the category, Aashirvaad Svasti ghee offers 90% lower cholesterol than regular Aashirvaad Svasti cow ghee without compromising on the rich taste and aroma of cow ghee.

Health concerns, particularly related to cholesterol, have caused many consumers today to either significantly reduce or altogether avoid ghee and ghee-based dishes.

Aashirvaad Svasti’s new Lower Cholesterol Ghee allows consumers to enjoy their favourite dishes without any stress while complementing their fitness/health goals at the same time.

Aashirvaad Svasti’s latest offering continues to promote healthier eating habits while preserving the taste, aroma, and colour of traditional cow ghee.

Aashirvaad Svasti Low Cholesterol Ghee is prepared using a unique Lower-Cholesterol Adsorption Process, resulting in 90% lower cholesterol than regular Aashirvaad Svasti cow ghee. This process uses advanced processing to reduce cholesterol in ghee.

This ensures that the lower-cholesterol ghee’s quality, taste, and aroma remain similar to cow ghee. The process is developed at ITC’s LSTC (Life Sciences Technology Centre).

Abhishek Mehrotra, Head of Marketing–Dairy & Beverages said, “With the introduction of Aashirvaad Svasti 90% lower cholesterol ghee, consumers will no longer have to restrict usage of ghee in their daily cooking.”

Abhishek Mehrotra said, “Prepared using a unique Lower-Cholesterol Adsorption Process, this innovation ensures that families can enjoy their favourite dishes without compromising their well-being.”

Aashirvaad Svasti Low Cholesterol Ghee will be available at ₹550 for a 500ml PET Jar. The product will also be available through e-commerce platforms in major metro cities like Kolkata, Delhi, Bengaluru and Mumbai.

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