Kolkata: Polo Floatel, Calcutta (earlier Floatel Hotel) has announced the launch of exclusive Pujo Menu for the people of Kolkata to celebrate Pujo in an exciting way.
With the launch of the new Pujo Menu, Polo Floatel is ready to bring back the taste of long lost childhood memories of traditional authentic Bengali cuisine.
Equipped with modern amenities, upgraded facilities, heritage-decore and impeccable services & scenic beauty, the hotel takes luxury to the next level. Polo Floatel provides with the city’s best view on the Ganges along with mesmerising ambience.
Soumen Halder, General Manager, Polo Floatel, Calcutta said, “We are very excited to welcome Durga Puja with our special and traditional authentic Bengali cuisine Pujo Menu. We are committed to offer a distinguished experience at Polo Floatel which has been upgraded significantly to meet the requirements of the people and is an ideal venue for festival gatherings.”
Soumen Halder added, “This festive season, our aim is to bring back the taste of long lost childhood memories of traditional authentic Bengali cuisine which is hardly found nowadays. We look forward to not use grinder for the spices to get the original taste into our delicacies for that extra kick.”
The Hotel serves fishes which are directly procured through ‘Majhis’. The Hotel gets fresh supply of fishes for its guests which makes the menu more special and also aids the aim to support local communities.
It also gets all vegetables from local farmers to give the whole process from the procurement to the preparation and finally the presentation – an authentic feel and touch.
The Hotel majorly focuses on the authenticity of the menu from the procurement to the preparation and final presentation.
